Homemade Soup of the Day (your choice)
Brussels Pate with melba toast and spiced apple chutney
Creamy Garlic Mushroom Bruschetta with Rocket leaves
Red Onion Jam and goats cheese Bruschetta
Caesars salad (cos lettuce,bacon,chicken, Parmesan shavings)
Smoked Salmon, Prawn and Avocado Salad
Roast Topside of Beef with Yorkshire Pudding
Roast Loin of Pork with stuffing and Apple Sauce
Salmon Fillet with asparagus & Hollandaise sauce
Roast chicken breast in bacon jacket with stuffing
Bangers and Mash with roast shallots, Yorkie Pud and onion gravy
Steak, caramelised red onion & stilton Pie
Roast Mediterranean vegetable and pesto Tartlet
Spinach & Ricotta cheese filo Pie
Vegetable Tagine with cous cous
The above are served with a selection of seasonal vegetables and potatoes
Fresh fruit salad, Apple Crumble & Custard
Fresh fruit Pavlova
Chocolate Fudge Cake
Homemade Puddings can also be added to all menus for an extra cost (this depends on numbers) You can choose from the following
Lemon Cheesecake, Cherry Cheesecake, Sherry Trifle, Eaton Mess, Chocolate Gateaux, Fresh fruit Pavlova, Fruit Pies, Chocolate Brownies, Bakewell Tart, Bread and Butter Pudding, Sticky Toffee Pudding.
Coffee and Tea service can also be added to menus for an additional charge.
If you see items from different menus which you like then why not design your own menu or if you want to add extra dishes to menus or extra vegetarian options this is also possible.
Hot dishes such as Curries, Casseroles etc can be provided on the proviso that there are suitable facilities at the event venue. We are also more than happy to design menus to certain budgets.
Brook Bottom Outside Catering
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